Grape Juice Stomach Flu

Snopes a trusted website that counters urban legend with legitimate research quickly dismisses the first theory that the grape juice changes the pH to inhibit the virusarguing that the pH levels in the digestive process are so varied and the virus survives them so theres no way the grape juice could change the pH enough to affect the virus. Otherwise drink a glass daily to prevent the stomach bug from infecting you and your family.

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If you find yourself or one of your family members exposed to the stomach flu but havent experienced symptoms yet downing three glasses of grape juice will ward off the illness.

Grape juice stomach flu. Always have hand sanitizer for clean hands when soap and water are not available grape juice to prevent the rest of your family from getting the stomach flu and Clorox Healthcare Hydrogen Peroxide for the serious disinfecting needs. According to the info there is something in grape juice that changes the pH in your stomach and prevents norovirus from multiplying So many things are. Heres the idea.

Multiple sites claim that the grape juice can change the pH in the stomach making it uninhabitable to stomach viruses. Heres the ONE trick you need to start drinking the grape juice before youre exposed to the stomach flu. Grape juice could alter the pH levels in your stomach and prevent the norovirus from multiplying.

Moms everywhere are claiming that drinking grape juice daily can be the key to preventing gastroenteritis more commonly known as the stomach flu. Drinking plenty of fluids is important for staying hydrated when you have the stomach flu but some types of fluids may be better than others. Vitamin C is an antioxidant with antiviral effects that can stop viruses responsible for stomach bugs but grape juice does.

But those theories dont really live up to the hype. If youve been exposed to the stomach flu you can avoid getting it if you drink 3 glasses of 100 grape juice a day for 3 days. The stomach flu or viral gastroenteritis is often accompanied by some nasty symptoms vomiting diarrhea abdominal cramps nausea and sometimes fever according to the National Institutes of Health NIH.

Drinking a glass of grape juice three times a day after being exposed to the stomach flu will prevent you from getting sick. If you miss that tiny window it doesnt work. Theres a tip floating around to drink a bunch of grape juice for treating the norovirus.

Plus thanks to the juices anti-viral and antioxidant properties it might even flush fight or kill the virus. If you know youve been exposed to it then up it to three times a day until a few days after the virus is gone from your home. Grape juice is made from the grapefruits and it is believed to have numerous benefits for the stomach of the person who often drinks it.

They also claim that grape juice has other anti-viral properties to ward off the virus. Since I wasnt sure if I was exposed or not on Tuesday I thought Id just try to drink it until I got hit. Some people claim that drinking grape juice changes the ph of your digestive tract making it harder for a stomach virus to multiply.

During peak cold and flu season we drink one glass of grape juice a day to prevent the stomach flu. The most commonly shared version of this nutritional rumor is published on the Must Have Mom blog. Some of the most common theories about drinking grape juice to prevent the stomach flu are that the beverage prevents viruses from multiplying and.

It changes the acidity in your stomach. People who are often affected or have ever been affected by the norovirus also referred to as the stomach flu or the throw-up bug are highly advised to rely on grape juice to solve this problem. Grape juice could alter the pH levels in your stomach and prevent the norovirus from multiplying.

However theres really no scientific evidence of this and ph levels in the body are variable anyway. The key to prevention is being prepared. Plus thanks to the juices anti-viral and antioxidant properties it might even flush fight or.

Grape juice has antiviral properties because it has so much vitamin C.

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